Venison Cuts & Cooking Cheat Sheet

Stop guessing what to do with each cut. This one-page guide shows you exactly how to break down a deer and which cooking method to use for every major cut—so your venison stays tender and never tastes gamey.

• Color-coded venison cut map with names you'll actually remember
• Best uses for each cut: steaks, stews, grind, roasts & more
• Quick-reference cooking tips for kitchen or hunting camp